Science Lesson: Discovering Polymer Structure and Function
Students explore the investigative phenomenon of why some sports balls bounce higher than others to investigate how the amount of reactants can influence the properties of the products in a chemical reaction. They connect the molecular structure of a polymer bouncy ball with its property of bounciness.
Science Big Ideas
- Some chemical reactions produce polymers— large molecules that are made up of many smaller molecules bonded together in a repeating chainlike pattern. This structure affects the properties of the substance.
- Polymers are so large that they become entangled with each other. The polymer molecules can slide past one another, but they are still connected together. Polymers tend to be strong and resistant to breaking because of this structure.
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Science Essential Questions
- Why is Teflon a synthetic material?
- Why is Teflon useful?
- How does the structure of polymers relate to their properties?
- How does the amount of sodium borate in a polymer bouncy ball affect its bounce height?
Common Science Misconceptions
Misconception: After a chemical reaction, the product is a mixture made up of the old substances, which still exist, and therefore is not a new substance.
Fact: Chemical reactions produce new substances because they break down the molecules that make up the reactants and rearrange them to form new substances.
Misconception: Energy can be used up.
Fact: Just like mass, energy is always conserved. Energy transforms from one form to another, and can transfer into or out of objects or systems, but the total amount of energy is conserved.
Science Vocabulary
Element : a substance made up entirely of one kind of atom
Matter : everything that has mass and takes up space
Molecule : a combination of two or more atoms bonded together
Polymer : a large molecule made up of many smaller molecules bonded together in a repeating chainlike pattern
Lexile(R) Certified Non-Fiction Science Reading (Excerpt)
Discovering Teflon
One of the only surfaces that geckos can’t stick to is Teflon, the material used in cooking pans to make them non-stick. Teflon was first discovered by accident in 1938 by a scientist named Roy Plunkett.
Plunkett was trying to come up with a chemical to use in refrigerators. He decided to use a gas, which he stored in metal cans with a valve release (similar to hairspray cans today).
On the morning he tried to release the gas from the can, Plunkett realized he couldn’t get the gas out of the can. However, the can weighed the same as it had when the gas was added. Plunkett was curious as to what was going on. He cut open the metal can, and discovered that the gas had turned into a white powder that was unusually slippery.
Teflon is a Synthetic Polymer
Plunkett was intrigued. He tested the unknown white powder for its properties. He discovered that the white powder was heat resistant and had a low surface friction. This meant that most other substances wouldn’t stick to it. That white powder would later be named Teflon.
Without meaning to, Plunkett had produced a synthetic polymer. Polymers are large molecules that are made up of many smaller molecules bonded together in a repeating chainlike pattern. Polymers are all around us. DNA, spider silk, natural rubber, and protein are all examples of naturally occurring polymers. Plastics, nylon, acrylic, and Teflon are examples of synthetic polymers.
Polymer Structure and Function
Teflon is so slippery because of its structure. It is a molecule because it is made up of the elements carbon and fluorine. The fluoride atoms completely surround the carbon atoms so no other outside atoms can get near the carbon to react with it. It is this structure that makes geckos unable to stick to its surface.
Properties of Polymers
All polymers, including silk, Teflon, and nylon, share certain properties because they are all huge molecules. They have hundreds and sometimes thousands of atoms per molecule. Their structure gives them unique properties.
For example, polymers are so large that they become entangled with each other. Think of one polymer molecule as a piece of cooked spaghetti. In a bowl of spaghetti, that one piece of cooked spaghetti gets tangled up with all of the other pieces of pasta. It is very difficult to separate one piece of spaghetti from the remaining pieces because the strands of spaghetti are tangled together.
Polymer molecules are arranged in a similar way. This structure gives polymers some of their distinctive properties. For example, polymers are elastic, similar to how rubber bands are elastic. They can also flow, similar to how Silly Putty can flow. These properties occur because the polymer molecules can slide past one another, but they are still connected together.
Hands-on Science Activity
In this lesson, students design an experiment to explore the phenomenon of how increasing the amount of sodium tetraborate in a polymer bouncy ball affects its bounce height.
Science Assessments
KnowAtom incorporates formative and summative assessments designed to make students thinking visible for deeper student-centered learning.
- Vocabulary Check
- Lab Checkpoints
- Concept Check Assessment
- Concept Map Assessment
- And More...
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